As always, Amedei producec high quality chocolate. This chocolate tastes better than it smells. It´s easy to eat, and I want more!
Michel Cluizel knows how to make good chocolate. This is a favourite that scores high.
Tarragona Almond-croquante is a lower quality milk chocolate. The chocolate contains other fats than cocoa butter. The flavour was better than similar lower quality milk chocolates.
This is a marvellous book written by Roald Dahl. If you havn´t read it yet it´s about time. The lazy ones can watch one of the movies. Or do both.
An unusually tasty milk chocolate of high quality and almost perfect texture.
Lindor Truffles from Lindt are machine made quality chocolate truffles. They are nothing exceptional but better than the average machine made pralines.
Does chocolate pasta sound delicious? It was, but it did not taste anything of chocolate. The good taste might have been due to the sauce...
This chocolate bar from Italy was ok. The judgments varied from average to a little bit above average.
Kalev is the Estonian brand which is considered to be best quality. We have visited two of their shops in Tallinn to find out what we think. After trying their marzipan and their handmade pralines we are not so sure. However the marzipan looks amazing.
I have tried two different pralines from Daskalidés. The quality was lower than I had expected. Not in my taste.
Select page: 1 2