Category: Reviews

This season the swedish mineral water company Loka has been flirting with the 50s. But it´s no succcess. To drink carbonated chocolate is really terrible.

I absolutely fell in love with several of his pralines; Sea buckthorn, elder blossom, hazelnut, passion fruit... There is no argument that these pralines hold a very high class. This is pure artisanship!

As always, Amedei produces high quality chocolate. This chocolate tastes better than it smells. It´s easy to eat, and I want more!

Michel Cluizel knows how to make good chocolate. This is a favourite that scores high.

Tarragona Almond-croquante is a lower quality milk chocolate. The chocolate contains other fats than cocoa butter. The flavour was better than similar lower quality milk chocolates.

This is a marvellous book written by Roald Dahl. If you haven´t read it yet it´s about time. The lazy ones can watch one of the movies. Or do both.

An unusually tasty milk chocolate of high quality and almost perfect texture.

Lindor Truffles from Lindt are machine made quality chocolate truffles. They are nothing exceptional but better than the average machine made pralines.

Does chocolate pasta sound delicious? It was, but it did not taste anything of chocolate. The good taste might have been due to the sauce...

This chocolate bar from Italy was ok. The judgments varied from average to a little bit above average.